Bhumi Amla Powder-200g | Phyllanthus Niruri | 100% Natural | ISO & GMP Certified.

₹200

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100% Natural | Chemical Free | Ethically Sourced | No Preservatives | No Food Additives | No Food Colours | Healthy |

   HEALTH BENEFITS OF BHUMI AMLA POWDER

  • Natural Bhumi Amla powder helps in digestive disorders with hyperacidity, inflammation and dysentery.
  • It helps in clearing inflammatory heat from the lower abdomen.
  • It reduces congestion, leucorrhoea and painful urination.
  • Helps to maintain healthy health cycle.
  • Helps maintain blood pressure in normal range.
  • May help to detoxify the liver effectively.
  • It acts as a blood purifier and reduces skin disorders when taken internally.
  • Bhumi Amla also helps to decrease amount of hepatitis B virus found in the blood stream.

ABOUT BHUMI AMLA
Bhumi Amla which is known by its botanical name ‘Phyllanthus Niruri’ is a very common herb used in Ayurveda since long as whole plant possess various medicinal properties. It is helpful in treating – cough & cold, indigestion & acidity, high sugar level, liver disorder, skin problems and several other health anomalies.
 

INGREDIENTS
100% Natural Bhumi Amla Powder (Phyllanthus Niruri)

  • Bhumi Amla powder can be consumed with honey and lukeearm water after meals. 
  • For various health anomalies, it can be consumed with lukewarm milk. 

Adult Dose: 3-5gm or ½ to 1 tbsp twice a day or as advised by Registered Medical Practitioner.
Note: Pregnant / Lactating Women/Kids are advised to consume herbal products under the supervision of healthcare practitioner.

1.   Protect your children and family members from cancer causing pesticides.

2.   Say goodbye to chemicals in your daily diet.

3.   Get the better taste of health and nutrition.

4.   Eat foods with international standards.

5.   Reduce health risks.

6.   Protect the earth as organic farming is eco friendly.

7.   Prevent water contamination from harmful Chemicals and Heavy Metals as there are no chemical pollutants in organic farming.                   

8.   Gain from the diversity of crops which is becoming a thing of the past.

9.   Help small farmers and eliminate middlemen to create sustainable livelihoods.

10. Stay in harmony with nature. 

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